Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mixed potatoes in duck fat. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Mixed potatoes in Duck Fat is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Mixed potatoes in Duck Fat is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have mixed potatoes in duck fat using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mixed potatoes in Duck Fat:
- Get 1/2 cup duck fat
- Make ready 1-1/2 pound potatoes red and Yukon gold potatoes
- Take To taste salt
Steps to make Mixed potatoes in Duck Fat:
- Slice some of the potatoes thin and some thick.
- Heat the fat, fry the thin first.
- Move to a paper towel to absorb excessive amounts of oil. Now fry the thicker German style potatoes.
- Fry turning as needed as to not let it burn. Then when done move to a paper towel to absorb excessive amounts of oil and salt. Serve immediately. I hope you enjoy!!!
So that is going to wrap it up with this exceptional food mixed potatoes in duck fat recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
