Recipe of Super Quick Homemade Messy Eggs (from Louise Parker Method)

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, messy eggs (from louise parker method). It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Messy Eggs (from Louise Parker Method) is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Messy Eggs (from Louise Parker Method) is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook messy eggs (from louise parker method) using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Messy Eggs (from Louise Parker Method):

1. Get half a bell pepper, finely chopped)
2. Prepare 6 plum or cherry tomatoes, sliced in half
3. Prepare half a small red chilli, finely chopped (optional)
4. Prepare 2 large eggs, beaten (organic if possible - they are worth it!)
5. Make ready 1 teaspoon butter
6. Take small piece of wholemeal toast
7. Take salt and pepper to season

Instructions to make Messy Eggs (from Louise Parker Method):

1. Melt butter in a non-stick pan. Fry off the chilli, tomatoes and pepper for 3-4 minutes until softened.
2. Add eggs and scramble gently.
3. Season to taste and serve with some lovely, freshly toasted wholemeal bread.(Apologies for the gluten free white squares in the picture - I'd run out of wholemeal!)

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