Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, egg burgi. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Egg burgi is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Egg burgi is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have egg burgi using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Egg burgi:
- Make ready 4 eggs
- Make ready 1 tp cooking oil
- Take dollop of butter
- Get 1/2 tp cumin seeds
- Take 1 medium sized onion
- Prepare 1 medium sized tomato
- Take 1/2 tp ginger garlic paste
- Get 1 green chilli
- Prepare Pinch turmeric
- Prepare Pinch chilli powder
- Make ready Pinch corriander powder
- Prepare Pinch garam masala
- Make ready to taste Salt
Instructions to make Egg burgi:
- Finely chopped onion, chilli and tomato
- In a pan add cooking oil and once the oil is hot enough add cumin seeds, green chilli, onion, tomato and ginger garlic paste. And saute till onions become golden brown and tomatoes become mushy.
- Now, add spices like turmeric powder, chilli powder, coriander powder, Garam masala powder and salt according to taste and mix well.
- Lastly, add 4 whisked eggs to the prepared mixture and scramble them till they are cooked well.
- The egg bhurji is ready to be served with rice, roti or any drinks as a side dish.
So that is going to wrap it up with this exceptional food egg burgi recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
