Steps to Prepare Homemade Sweet & Spicey Chorizo and Apple Topping

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sweet & spicey chorizo and apple topping. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sweet & Spicey Chorizo and Apple Topping is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Sweet & Spicey Chorizo and Apple Topping is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have sweet & spicey chorizo and apple topping using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Sweet & Spicey Chorizo and Apple Topping:

1. Prepare Slice around 20 slices of a Chorizo sausage
2. Make ready 1 cup boiling water
3. Take 2 Apples boiled and mushed up
4. Make ready 2 tbls Runny Honey
5. Make ready 2 more tbls Honey
6. Get 4 tbls hot water

Instructions to make Sweet & Spicey Chorizo and Apple Topping:

1. Boil the slices of chorizo in the boiling water for about 30 mins to strain off most of the spice. Then chop it up as small as you can.
2. Peel and chop apples and boil them in a 3 tbls water with 2 tbls sugar until its mushy.
3. Add the chorizo to the Apple mix. You could put them in a blenda for a little bit to cut up and be more of a mushed up texture.
4. Add a little honey to the mix stir in and add a bowl.and add a spoonful with Gammon,Bacon,add on toast.
5. Add 4 tbls hot water before blending
6. Boiled apple mix it in
7. Add the 2 tbls honey to the mix.
8. Stir in and serve when ready.

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