30/10/2020 12:18

Recipe of Gordon Ramsay Instant Chocolate Mousse

by Ethel Barrett

Instant Chocolate Mousse
Instant Chocolate Mousse

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, instant chocolate mousse. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Instant Chocolate Mousse is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Instant Chocolate Mousse is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have instant chocolate mousse using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Instant Chocolate Mousse:
  1. Make ready 150 grams marshmallows
  2. Make ready 50 grams unsalted butter
  3. Get 250 grams dark chocolate chips
  4. Get 5 tablespoons water hot
  5. Make ready 250 grams whipping cream
  6. Prepare 1 teaspoon vanilla essence
Steps to make Instant Chocolate Mousse:
  1. In a saucepan melt the marshmallows, butter, chips and hot water until all the marshmallows are invisible. Set aside.
  2. Beat the cream until firm peaks are formed. Add vanilla if needed.
  3. Fold the chocolate mixture into the cream mixture
  4. Pour into desired cups and set in the refrigerator for 10 minutes or until ready to serve

So that is going to wrap this up with this exceptional food instant chocolate mousse recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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