Recipe of Favorite Mushroom soup from Grevena

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, mushroom soup from grevena. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mushroom soup from Grevena is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Mushroom soup from Grevena is something that I have loved my whole life. They are nice and they look fantastic.

This creamy mushroom soup is seasoned generously with dill, paprika, parsley, and lemon juice. Sour cream is added at the end of cooking, making the I give this soup a round of applause!!! Okay, I may sound like a total idiot, but I just loved this! I was expecting it to be similar to Cream of Mushroom.

To begin with this particular recipe, we must first prepare a few components. You can have mushroom soup from grevena using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mushroom soup from Grevena:

1. Take 500 g fresh mushrooms
2. Take 1500 ml chicken and vegetable stock
3. Make ready 100 g milk
4. Take 3 tbsp trahana (traditional coarse dried mixture of semolina and dairy)
5. Make ready 10 g butter
6. Make ready 1 little oil
7. Get 1 little white wine
8. Make ready white pepper
9. Get For the stock
10. Prepare 1500 ml water
11. Make ready 5 chicken wings
12. Get 3 carrots
13. Make ready 1 large onion
14. Make ready leaf celery or Pascal celery
15. Make ready salt
16. Take various peppers

Soups with mushrooms. "Tastes from Greece" at IKEA. Mushroom Products, participated this year at the event which took place at IKEA in Larissa city, during the festival Hungarian Mushroom Soup with Fresh Dill is rich, with hints of smokiness and a great umami flavor. It's the perfect bowl of soup to warm up with this season! Mushroom soup is simply soup made with mushrooms.

Steps to make Mushroom soup from Grevena:

1. Boil all the stock ingredients for quite some time so they release all their taste. I boil them in the pressure cooker for 20 minutes.
2. Clean and finely chop the mushrooms. Sauté in the butter and oil for a little while then stir in the wine. Add the stock and the white pepper.
3. When the mushrooms have boiled add the trahana and boil as well. I use store bought trahana that boils very quickly. Just before you turn off the heat add the milk.

It's the perfect bowl of soup to warm up with this season! Mushroom soup is simply soup made with mushrooms. They'll always be a focus of the recipe whether they're grilled, sautéed, or boiled. Other ingredients may include all manner of spices, meats, and vegetables. There are many different variations of these recipes.

So that’s going to wrap this up for this special food mushroom soup from grevena recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!