Step-by-Step Guide to Prepare Perfect Fish Rice Soup

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, fish rice soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Fish Rice Soup is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Fish Rice Soup is something that I’ve loved my entire life. They’re fine and they look fantastic.

Ingredients: Rice fried with garlic first and then boil it with snakehead fish (any meat), add sugar, salt, soy sauce (to give some nice aroma). Canned Fish and Rice Soup. photo: niftyrecipe.com. Peel carrot and onion and wash them in the running water. Fish Rice Noodle Soup is a classic Vietnamese noodle soup.

To get started with this particular recipe, we must first prepare a few components. You can have fish rice soup using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fish Rice Soup:

1. Take 1 tablespoon Oil
2. Make ready 1 clove Garlic *finely chopped
3. Take 1 Onion *finely chopped
4. Prepare 2 cups Chicken OR Vegetable Stock
5. Make ready 1 small head Broccoli *cut into small florets, thick stem sliced
6. Get 2 cups Milk
7. Get 400 g White Fish Fillets *cut into bite-size pieces
8. Get 1/2 cup Frozen Peas
9. Make ready Salt & Pepper
10. Take 2 cups Cooked Rice (Short Grain Rice)

Fish and Rice Soup - Light-tasting, warm and filling. Your guests can customize individual bowls of this simple and comforting Khao Dom Pla soup made with white fish, rice, and Chinese broccoli. Head to your fishmonger or the fish markets and look for a nice firm white-fleshed fish for this recipe. This Chinese Rice Soup is a really quick and easy soup recipe that's filling and nourishing.

Steps to make Fish Rice Soup:

1. Heat Oil in a large saucepan or pot over a medium heat, cook Garlic and Onion until Onion turns transparent.
2. Add Stock and Broccoli, bring to the boil, and cook for a few minutes. Add Milk, Fish and Frozen Peas, bring back to the boil, and cook until fish pieces are cooked. Season with Salt & Pepper as required.
3. Add Cooked Rice and simmer for a few minutes until Rice is soft.

Head to your fishmonger or the fish markets and look for a nice firm white-fleshed fish for this recipe. This Chinese Rice Soup is a really quick and easy soup recipe that's filling and nourishing. Fish - I like using fish because it drops juice that adds extra flavour into the broth, plus it's super quick to. Add the rice and bring the mixture to a boil. Serve hot garnished with the crispy fried garlic.

So that is going to wrap it up for this exceptional food fish rice soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!