How to Make Jamie Oliver French Onion & Beef Soup

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, french onion & beef soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

French Onion & Beef Soup is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. French Onion & Beef Soup is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook french onion & beef soup using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make French Onion & Beef Soup:

1. Get 1 Large (2 lb.) London Broil
2. Prepare 3 Yellow Onions
3. Take 3 Sweet Onions
4. Take 2 Red Onions
5. Get 2 Shallots
6. Make ready 4 oz. Sliced Mushrooms
7. Prepare 64 oz. Beef Stock
8. Get 1/2 Cup Marsala Cooking Wine
9. Prepare 1 Tbsp Garlic minced
10. Prepare 4-5 Bay Leaves
11. Prepare 6 Tbsp Butter
12. Take Olive Oil
13. Get Gruyere Cheese (or Aged Swiss)
14. Make ready Parmesan Cheese
15. Make ready 1 Baguette

Steps to make French Onion & Beef Soup:

1. Slow cook (Crockpot) London Broil in 64 oz. Beef Stock until fall apart tender. Pull beef in broth.
2. Sauté Onions in butter and generous amount of Olive Oil and Marsala Wine until browned, soft and translucent. 45-60 minutes. - - Add Garlic & Mushrooms and stir. - - Add Bay Leaves and simmer for 30 minutes.
3. Remove Bay Leaves. Add Beef and broth. Stir well to mix onion mixture, beef and broth.
4. Fill ceramic Crocks with soup. Place toasted cuts of baguette over soup, top with generous portions of gruyere and finish with sprinkles of Parmesan. Toast under broiler until cheese is bubbling and golden.

So that is going to wrap this up for this special food french onion & beef soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!