Simple Way to Make Super Quick Homemade French Onion Soup

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, french onion soup. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

French Onion Soup is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. French Onion Soup is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook french onion soup using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make French Onion Soup:

1. Make ready 9 Large Yellow Onions, Julienne
2. Take 2 T Olive Oil
3. Take 3 Cloves Garlic, Minced
4. Make ready 1 C Dry Red Wine
5. Prepare 3 1/2 Qt Beef Stock
6. Prepare 3 Bay leafs
7. Make ready 2 T Thyme, Fresh
8. Take to taste Salt/Black Pepper

Instructions to make French Onion Soup:

1. Cut the ends off the onions and slice julienne. In the mean time, get your soup pot going with the olive oil
2. Add the onions into the pot, at low heat, covered, for about 1 hr 30 minutes, stir occasionally.
3. Add garlic, then deglaze the pan with the red wine. Reduce to half.
4. Add the beef stock, bay leaf, thyme, and seasoning.
5. Let it simmer for about 45 minutes.
6. After its done, top with sliced french baguette and melt your favourite cheese. Enjoy!

So that’s going to wrap it up for this special food french onion soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!