05/01/2021 19:47

Easiest Way to Prepare Gordon Ramsay French Caramelised Onion Soup

by Bobby Patterson

French Caramelised Onion Soup
French Caramelised Onion Soup

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, french caramelised onion soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

French Caramelised Onion Soup is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. French Caramelised Onion Soup is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have french caramelised onion soup using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make French Caramelised Onion Soup:
  1. Take 50 grams butter
  2. Prepare 4 white onions thinly sliced
  3. Take 1 tsp garlic paste
  4. Make ready 100 ml non alcoholic white wine (or alcoholic white wine)
  5. Get 1 litre good quality beef stock
  6. Prepare Small french baguette
  7. Get 1 garlic clove to rub on croutons
  8. Make ready 100 grams grated gruyere cheese
  9. Make ready Salt and pepper
  10. Take Chopped parsley
Instructions to make French Caramelised Onion Soup:
  1. Melt the butter in a wide saucepan (this gives to onions space to caramelise beautifully) and gently fry the onions and garlic paste over a very low heat for as long as time allows….to get the best flavour out of this dish, never rush it and just be patient.
  2. Add your white wine to loosen your caramelised onions, bring to the boil and add your beef stock. Simmer gently. Make your croutons by slicing the baguette into thick portions, toast the bread both sides and rub with a clove of slightly crushed garlic. Under the hot grill melt your cheese, I like mine just on the point of melting, but it’s down to your preference.
  3. Taste your soup for seasoning, add salt & pepper to your liking. Ladle the soup into bowls, place your croutons on top and scatter with fresh chopped parsley.

So that is going to wrap it up with this exceptional food french caramelised onion soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 The British Buffet. All Rights Reserved.