24/10/2020 00:06

Step-by-Step Guide to Make Ultimate Celeriac Soup

by Lou Lewis

Celeriac Soup
Celeriac Soup

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, celeriac soup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Celeriac Soup is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Celeriac Soup is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have celeriac soup using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Celeriac Soup:
  1. Prepare 1 medium celeriac
  2. Get 1 onion, cut any way you like
  3. Take 2 slices bacon, roughly chopped
  4. Get 15 g butter (1 Tbsp)
  5. Get 2 Tbsp whole grain mustard
  6. Prepare 2 sprigs thyme (fresh if possible)
  7. Make ready Coriander or parsley
  8. Take Water
  9. Prepare Salt and pepper
Steps to make Celeriac Soup:
  1. Melt the butter in a pot and cook the onions on low heat. Once the onions become translucent, add the bacon and continue cooking.
  2. Cut the celeriac into bite-sized pieces and add to the pot together with enough water to completely cover everything. Cook until softened and add the thyme.
  3. Once the celeriac has cooked, mix in the whole grain mustard and stop the heat. Allow to cool.
  4. Once it's cooled a bit, add the coriander or parsley, and blend it in a blender. If it's a bit thick here adjust it by adding a little water.
  5. Reheat before eating and enjoy.

So that is going to wrap this up for this special food celeriac soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 The British Buffet. All Rights Reserved.