Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, carrot tofu and enoki soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Carrot Tofu and Enoki Soup is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Carrot Tofu and Enoki Soup is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have carrot tofu and enoki soup using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Tofu and Enoki Soup:
- Get 2 carrots, peeled and cut
- Take 1 pack enoki mushrooms, cut the bottom part, tear into 5
- Get 1 pack tofu, cut into a few parts
- Make ready 2 cloves garlics, smashed
- Get as needed Water
- Make ready Some salt
- Prepare Some pepper
- Take to taste Some chicken powder
Instructions to make Carrot Tofu and Enoki Soup:
- Boil the water. Then add the garlics in. Let them boil until fragrant.
- Then add in the carrots. Let them soften a bit.
- Then add in the mushrooms. Let them soften while stiring gently.
- Then add in the seasonings. Taste test.
- Lastly add in the tofu, let it simmer for 2 minutes or 3. Turn off the heat. Serve.
So that is going to wrap this up with this exceptional food carrot tofu and enoki soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
