26/10/2020 00:36

Recipe of Jamie Oliver Meat soup 2

by Mittie Medina

Meat soup 2
Meat soup 2

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, meat soup 2. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Meat soup 2 is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Meat soup 2 is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have meat soup 2 using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Meat soup 2:
  1. Get 1 kg lean beef
  2. Get 1 carrot
  3. Make ready 1 little leaf celery
  4. Take cubes the celery root cut into
  5. Get 2 potatoes cut into cubes
  6. Get 1 onion, grated or blended
  7. Take 1/4 cup short-grain white rice
  8. Take 1 little parsley
  9. Get oil
  10. Prepare juice of one lemon
  11. Make ready 1 cup tomato sauce
  12. Take salt
  13. Prepare 1 beef stock cube
  14. Prepare black and red pepper
Instructions to make Meat soup 2:
  1. Sauté the meat in the pressure cooker and then add the onion to sauté as well.
  2. Add the carrot, the celery, the parsley and water, a little more than what is needed to cover the meat, then the stock cube and the tomato sauce. Close the lid and cook over moderate heat for 30 minutes from the moment the valve whistles.
  3. Then open it and add the rest of the ingredients plus 2 cups of water and boil for an additional 25 minutes with the lid off or 10-15 minutes with the lid on.

So that is going to wrap this up with this special food meat soup 2 recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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