Recipe of Speedy sig's Creme of Celeriac Soup

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, sig's creme of celeriac soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

sig's Creme of Celeriac Soup is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. sig's Creme of Celeriac Soup is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook sig's creme of celeriac soup using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make sig's Creme of Celeriac Soup:

1. Get 500 grams celeriac,peeled and cubed
2. Make ready 1/4 liter water
3. Take 2 tbsp Butter
4. Make ready 2 tbsp plain flour
5. Get 1/2 liter milk
6. Take 1 tbsp lemon juice
7. Prepare 1/2 tsp salt
8. Prepare 1 good pinch of white pepper
9. Prepare 1 pinch sugar
10. Prepare 1/4 liter fresh cream
11. Make ready 1 tbsp crushed walnut kernel
12. Make ready 4 slice toasted rye bread (optional)
13. Make ready 150 grams jar mixed wild mushrooms,(optional)

Instructions to make sig's Creme of Celeriac Soup:

1. wash .peel and chop celeriac into cubes. Simmer celeriac in all of the water with lid closed.
2. Add butter to soup pot.melt ,add the flour and cook until slightly bubbly,do not let brown or burn.Slowly stir in milk,simmer for 5 minutes stirring all the time.Add the boiling water from the celeriac.Puree the celeriac pieces in a blender add to the soup.
3. Season soup with lemon juice,salt,pepper and sugar.Chop the walnuts and whisk the cream.
4. Serve the soup in warmed soup bowls.Add a good spoonful of whipped cream and sprinkle with nuts.decorate with celeriac leaf if available
5. you can garnish with toasted bread of choice topped with the mushrooms ,
6. or you can mix two soups and serve as one,

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