05/01/2021 00:52

Easiest Way to Prepare Favorite Carrot Soup

by Elsie Burke

Carrot Soup
Carrot Soup

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, carrot soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Carrot Soup is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Carrot Soup is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have carrot soup using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Carrot Soup:
  1. Take 850 g carrot peeled and chopped
  2. Make ready 1/2 swede peeled and chopped
  3. Make ready 4 small potatoes, peeled and chopped
  4. Make ready 1 parsnip peeled and chopped
  5. Make ready 3 small onions, peeled and chopped
  6. Take 1 chicken stock cube
  7. Get to taste Salt
  8. Prepare to taste Ground black pepper
  9. Get 1 l water maybe more if needed
  10. Make ready 50 ml semi skimmed milk
  11. Get Drizzle of Olive oil
  12. Take Drizzle of Olive oil
Instructions to make Carrot Soup:
  1. Add all the vegetables to the pan along with enough water to cover all the vegetables and. More water can be added along the way if needed.
  2. Add the stock cube once the pan is boiling. Lower the heat and simmer for 20-30 minutes.
  3. Blend all the vegetables until it becomes smooth and no longer lumpy.
  4. Return to the heat and add the milk, a drizzle of olive oil and black pepper. Season with salt if needed.

So that’s going to wrap this up for this special food carrot soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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