12/01/2021 13:12

Simple Way to Make Award-winning Carrot Potato Ham Soup

by Lillian Stanley

Carrot Potato Ham Soup
Carrot Potato Ham Soup

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, carrot potato ham soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Carrot Potato Ham Soup is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Carrot Potato Ham Soup is something which I’ve loved my whole life.

DIRECTIONS Saute onions, minced garlic and celery in heated butter in a dutch oven. Cut carrots in thirds or in half and cube ham if needed. Deliciously creamy Ham and Potato Soup is easy to make and perfect to use up any leftovers! Filled with soft, tender potatoes, carrots, celery, onion, garlic and the option of making your own ham broth from a leftover ham bone!

To get started with this particular recipe, we must first prepare a few ingredients. You can cook carrot potato ham soup using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Potato Ham Soup:
  1. Take 4 large carrots
  2. Get 400 g,450g of peeled potatoes
  3. Get 6 red onions,2 large white's
  4. Take Half a tablespoon Dried Basil
  5. Get Half a tablespoon Sea Salt
  6. Take 2 Vegetable Stock Cubes
  7. Take Cold tap water,or plenty of bottled Mineral water
  8. Get 400 g cold cooked Ham from a ham joint

Stir in the chicken bouillon, salt and pepper. Drain, reserving liquid and setting vegetables aside. In the same pan, saute onion in butter until tender. Stir in the flour, salt and pepper; gradually add milk.

Instructions to make Carrot Potato Ham Soup:
  1. Peel and boil carrots for 30 minutes,cook in Vegetable Stock,Sea Salt and Dried Basil,if water evaporates add some more.
  2. Peel onions and Maris Piper Potatoes,or New Potatoes (Salad Potatoes),should be done in 20 minutes,if the potatoes are not soft,then boil a little longer.After about 50 minutes it should be cooked,so just allow to cool down.
  3. Have a large mixing bowl ready for storing your added bits of blitzed soup.Blitz all ingredients together when either warm,or cold - in a Nutri Ninja electric Blender etc. Add 300ml of cold tap water,or Mineral Water too One portion of your very thick soup and then heat in a medium saucepan on the hob,until it is heated up enough for yourself.

In the same pan, saute onion in butter until tender. Stir in the flour, salt and pepper; gradually add milk. This ham and potato soup is made with diced ham, Russet potatoes, carrots, celery and white cheddar cheese, all in a thick and creamy broth. An easy dinner option that's hearty, comforting and quick to make! If you love soup, you'll adore this creamy and flavorful ham and potato soup.

So that’s going to wrap this up for this exceptional food carrot potato ham soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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