Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mushroom soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mushroom Soup is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Mushroom Soup is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have mushroom soup using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mushroom Soup:
Make ready 250 grams mushrooms
Get 1 medium onion
Take 3 clove garlic
Take 3 tbsp butter
Take 1 tbsp vegetable oil
Get 3 cup water
Prepare 1/2 cup cream or milk
Make ready 1 chicken stock cube
Prepare 2 tbsp chopped parsley
Make ready 1 salt&pepper to taste
Steps to make Mushroom Soup:
Slice the mushrooms (I used button mushrooms but you can use whatever type you prefer or even a mixture of mushrooms). Chop the onion and garlic.
Heat the butter and oil in a saucepan. Once the butter has melted add the onion and garlic and cook until the onion becomes translucent. At this point add the mushrooms and cook them for two minutes.
Pour the water into the pan and add the chicken broth cube. Once it starts boiling lower the heat and allow it to simmer for ten minutes.
Using a stick blender blend the soup until you reach a smooth texture.
Return to the heat and add the cream/milk. Cook until heated through.
Take off the heat and add the chopped parsely and salt&pepper to taste. Serve and enjoy.
So that is going to wrap it up for this exceptional food mushroom soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!