Step-by-Step Guide to Make Speedy Mushroom Coconut Soup

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, mushroom coconut soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mushroom Coconut Soup is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Mushroom Coconut Soup is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have mushroom coconut soup using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mushroom Coconut Soup:

1. Get Mushroom
2. Take olive oil
3. Make ready chopped onion
4. Prepare Garlic chopped
5. Get beans
6. Take Chopped carrot
7. Get Coconut milk
8. Make ready fresh cream
9. Take black pepper powder
10. Make ready Salt
11. Take sugar (optional)

Steps to make Mushroom Coconut Soup:

1. Take a pan and add olive oil once oil hot add chopped garlic, chopped onions and saute it
2. Add chopped veggies and saute for 2 minutes then add sliced mushroom and let it cook for 5-7 minutes
3. Add salt and black pepper powder.
4. Now add coconut milk and fresh cream and cook till it becomes little thick then add pinch sugar.
5. Once it ready serve and garnish with raw mushroom.

So that is going to wrap this up with this special food mushroom coconut soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!