Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mushroom soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mushroom Soup is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Mushroom Soup is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mushroom soup using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mushroom Soup:
- Take 450 grams mushrooms
- Get 50 grams butter
- Take 4 spring onions
- Take 3 clove garlic
- Take 1 tsp fresh chopped thyme
- Prepare 2 tbsp plain flour
- Make ready 1 liter vegetable stock
- Take 250 ml single cream
- Prepare 1 sprig fresh thyme leaves
- Take 2 tbsp chopped fresh chives
Steps to make Mushroom Soup:
- Thinly slice the mushrooms, discarding the stalks.
- Melt the butter and cook the spring onions, garlic and thyme, stirring until garlic is golden.
- Add the mushrooms add salt and pepper, cook for 3 to 4 minutes until mushrooms soften.
- Add the flour and stir for 1 minute.
- Remove from the heat and add the stock, return to heat and bring to a boil, reduce heat and simmer for 2 minutes stirring all tbe time.
- Add cream and reheat, stirri g all the time. Season to taste.
- Blend the soup with hand blender.
- Garnish with chopped chives and thyme.
So that is going to wrap this up with this exceptional food mushroom soup recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
