How to Make Ultimate Healthy Cream Mushroom Soup

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, healthy cream mushroom soup. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Healthy Cream Mushroom Soup is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Healthy Cream Mushroom Soup is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook healthy cream mushroom soup using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Cream Mushroom Soup:

1. Take 250 ml Milk
2. Take 1/2 Parsley
3. Prepare 1 tbsp Olive Oil
4. Take 1/2 Green fresh onion
5. Make ready 2 tbsp Flour
6. Take 1/3 tsp Black pepper
7. Take 1/2 tsp Salt
8. Make ready 4 cup Sliced fresh mushrooms
9. Get 1/2 cup Chopped onion
10. Prepare 2 tbsp Butter

Steps to make Healthy Cream Mushroom Soup:

1. In a large saucepan over medium heat, melt butter and olive oil . Add onion and sauté 3 minutes or until tender. Add mushrooms and sauté 7 minutes or until tender.
2. In a small bowl, whisk flour into a small amount of broth until smooth, then stir into pan. Add remaining broth, bring to boil, and cook, stirring until thickened, about 2 minutes. Reduce heat and stir in half-and-half, salt and pepper. Simmer cream of mushroom soup uncovered, 15 minutes, stirring frequently.

So that’s going to wrap this up for this special food healthy cream mushroom soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!