06/12/2020 10:32

Easiest Way to Make Homemade Cream of Mushroom Soup

by Chase Harper

Cream of Mushroom Soup
Cream of Mushroom Soup

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cream of mushroom soup. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Cream of Mushroom Soup is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Cream of Mushroom Soup is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have cream of mushroom soup using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Cream of Mushroom Soup:
  1. Make ready fresh button mushroom
  2. Get all purpose flour
  3. Make ready butter
  4. Take Salt
  5. Take Pepper
  6. Prepare water
  7. Get milk
  8. Take fresh cream
Steps to make Cream of Mushroom Soup:
  1. Clean and wash mushrooms. Chop them into pieces.
  2. Heat butter in a pan and add mushrooms.
  3. Saute till they turn golden and oozes out the extra moisture. Add salt and pepper and saute.
  4. Add flour and mix, so all the mushrooms get coated with flour.
  5. Saute for few more seconds, so the rawness of the flour is gone.
  6. In a bowl mix milk, cream and water and add to the mushrooms.
  7. Cook until the liquid starts to thicken.
  8. And you get one boil.
  9. Add a tablespoon of cream on top
  10. Serve hot and enjoy.

So that is going to wrap this up for this exceptional food cream of mushroom soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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