12/12/2020 06:48

Recipe of Favorite Red/Green Lentil Soup with Beef Sausage

by Claudia Greer

Red/Green Lentil Soup with Beef Sausage
Red/Green Lentil Soup with Beef Sausage

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, red/green lentil soup with beef sausage. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Red/Green Lentil Soup with Beef Sausage is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Red/Green Lentil Soup with Beef Sausage is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook red/green lentil soup with beef sausage using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Red/Green Lentil Soup with Beef Sausage:
  1. Take Red Lentils
  2. Get Green Lentils
  3. Make ready large potatoes pilled and grated
  4. Prepare large carrots pilled and grated
  5. Make ready Salt and pepper to taste
  6. Prepare tray beef sausage
  7. Get large onion chopped
  8. Prepare curry powder
  9. Get chicken spice
  10. Prepare cup tomato sauce or paste
  11. Prepare Knorr Minestrone soup
Steps to make Red/Green Lentil Soup with Beef Sausage:
  1. Place together the two lentils in a bowl and thoroughly wash off the starch under running tap. Then put it in a large pot with water enough to cover it and simmer high heat.
  2. When the lentil is almost tender, add the vegetables, salt and pepper and let it boil further until everything is soft and looking mushy.
  3. Meanwhile, cut the sausage into small bite size pieces and saute in a saucepan, add onions and keep stirring. Then add the spice tomato sauce, stir and let it simmer.
  4. Mix the powdered soup with one cup of water and pour into the sausages and stir to thicken it, add more water if needed.
  5. Using the masher utensil, press down together the lentils and vegetables together to combine them into thick soup. Add the sausage sauce and stir thoroughly to combine all the ingredients together into a nice thick delicious soup. Let it simmer few more minutes before serving.
  6. Enjoy with steam bread🍞, or delicious soft rolls👌🏼

So that is going to wrap it up for this exceptional food red/green lentil soup with beef sausage recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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