Recipe of Quick Egyptian creamy lentil soup with angel hair

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, egyptian creamy lentil soup with angel hair. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Egyptian creamy lentil soup with angel hair is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Egyptian creamy lentil soup with angel hair is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have egyptian creamy lentil soup with angel hair using 13 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Egyptian creamy lentil soup with angel hair:

1. Get red lentils
2. Take zucchini
3. Take big or 8 baby carrots
4. Prepare tomato
5. Get onions chopped -divided
6. Prepare angel hair
7. Take salt
8. Prepare black pepper
9. Take cumin
10. Take ground corriander
11. Take water
12. Take milk
13. Take veg. oil

Instructions to make Egyptian creamy lentil soup with angel hair:

1. rinse the lentils well. 4 or 5 times. Add to a large pot. 4 or 5 quart pot is good.
2. peel the skin of the zucchini by running a sharp knife on the skin just enough to remove the skin. cut head off and cut zucchini into 4 peices. Add to pot with lentils.
3. add 8 baby carrots to pot with lentils
4. add 1 chopped onion and tomato to lentils
5. add enough water to cover everything in pot, you can add a little over a half an inch above everything.
6. set the pot to medium heat and stir once it boils. leave for about 20 minutes until carrots get soft.
7. uncover pot and leave to cool for 10 minutes. after cooled pour everything in blender and puree.
8. meanwhile wash pot, dry and put 1 tablespoon oil to fry the other chopped onion. stir fry until golden. remove from pot and set aside
9. add another tablespoon of oil to the same pot, and add angel hair. stir fry until light brown.be ready with the pureed lentils because angel hair darkens fast. once most angel hair is light brown pour lentils into angel hair.
10. add fried onion and spices. Add milk and stir
11. leave the stove on low and stir every 4 minutes until angel hair is cooked (soft). this will take about 15 to 20 minutes. If soup gets thick add water.
12. enjoy hot with a spoon or dip pita bread into it.
13. as the soup cools it thickens. just heat and add water to thin again.

So that is going to wrap this up for this exceptional food egyptian creamy lentil soup with angel hair recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!