Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, oats and lentil soup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Oats and Lentil Soup is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Oats and Lentil Soup is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have oats and lentil soup using 11 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Oats and Lentil Soup:
- Get Quick rolled oats
- Get red lentils
- Prepare " cinnamon stick
- Take cloves
- Make ready garlic mince
- Take butter
- Prepare red chilli flakes
- Take onion thinly sliced
- Get coriander leaves
- Take salt
- Prepare lemon juice
Instructions to make Oats and Lentil Soup:
- Wash and soak the red lentils for an hour.
- To a pressure cooker, add butter and garlic mince.
- Also add cloves and cinnamon stick.
- Now add the sliced onion and saute them all for a minute or two.
- Next, add the lentils and oats to it along with 4 cups of water.
- Pressure cook for 4-5 whistles.
- Let the pressure settle down and then open the lid.
- Adjust salt and add some hot water if required.
- The consistency should be semi thick.
- Garnish with lots of coriander leaves and sprinkle some chilli flakes.
- Lastly squeeze some lemon juice before serving.
- Serve hot with butter toasted French baguette or any bread of choice.
So that is going to wrap this up for this special food oats and lentil soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
