Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, french onion soup. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
French Onion Soup is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. French Onion Soup is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook french onion soup using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make French Onion Soup:
- Take 50 g dairy free spread
- Get 2 large red onions sliced
- Take 2 large white onions sliced
- Prepare 600 ml chicken stock
- Make ready 400 ml beef stock
- Make ready 125 ml red wine
- Get 1 tbsp tamari
- Make ready 1 tsp parsley
- Take 1 bay leaf
- Make ready 1 tbsp balsamic vinegar
- Get 4 slices gluten free baguette
- Get 4 tbsps dairy free cheese grated
- Get pinch paprika
Steps to make French Onion Soup:
- Melt the dairy free spread in a large pan over a low heat - Add the red and white onions and cook for 30 minutes or until caramelised
- Add in the chicken stock, beef stock, red wine, tamari, parsely, bay leaf and balsamic vinegar - Simmer gently for 20 minutes
- Discard the bay leaf - Toast the gluten free baguette slices under the grill
- Divide the soup between four bowls, top with the bread and then the grated cheese - Place under the grill for a couple of minutes and then serve topped with a pinch of paprika
So that is going to wrap it up for this special food french onion soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
