Recipe of Gordon Ramsay Fridge Cleaning: Cauliflower Mushrooms Cream Soup(Almond milk version)

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fridge cleaning: cauliflower mushrooms cream soup(almond milk version). It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Fridge Cleaning: Cauliflower Mushrooms Cream Soup(Almond milk version) is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Fridge Cleaning: Cauliflower Mushrooms Cream Soup(Almond milk version) is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have fridge cleaning: cauliflower mushrooms cream soup(almond milk version) using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fridge Cleaning: Cauliflower Mushrooms Cream Soup(Almond milk version):

1. Get 2 cups cauliflowers chapped
2. Get 10 white mushrooms chopped
3. Make ready Half onion chopped
4. Get 3 cloves garlics chopped
5. Get 250 ml almond milk
6. Make ready 200-250 ml water or stock
7. Prepare Thyme
8. Get Salt and pepper
9. Get Fresh parsley optional
10. Take 2 tablespoons Lemon juice optional

Steps to make Fridge Cleaning: Cauliflower Mushrooms Cream Soup(Almond milk version):

1. Put chopped cauliflower into boiling water with a pinch of salt. Boil for 5 minutes, turn off heat and cover.
2. In the mean time, fry garlic, onions, mushrooms till soft with a pinch of salt
3. Add boiled cauliflower, almond milk, stock bring to boil.
4. Blend mixture to smooth. Add seasoning to your taste!

So that is going to wrap this up with this special food fridge cleaning: cauliflower mushrooms cream soup(almond milk version) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!