08/10/2020 02:28

How to Prepare Speedy Sig's Fennel and Carrot Soup

by Richard Tate

Sig's Fennel and Carrot Soup
Sig's Fennel and Carrot Soup

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sig's fennel and carrot soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sig's Fennel and Carrot Soup is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Sig's Fennel and Carrot Soup is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have sig's fennel and carrot soup using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sig's Fennel and Carrot Soup:
  1. Take 1 bulb fennel
  2. Get 1 large potato
  3. Take 1-2 carrots
  4. Make ready 200 ml vegetable stock
  5. Make ready 1 bayleaf
  6. Make ready 3/4 teaspoon medium curry powder
  7. Prepare 2 tablespoon olive oil
Instructions to make Sig's Fennel and Carrot Soup:
  1. Wash and chop the carrots, fennel and potatoes into small pieces. Put them into a heated pan with a little olive oil, saute them gently until almost soft. Add the bayleaf. When the vegetables are ready add the stock and curry powder. Turn up heat cook for about 15-20 minutes until the vegetables are soft enough to put into a blender. Remove bayleaf. Cool vegetables down before you put them into your blender.
  2. Blend the vegetables into a smooth soup. Add a little more stock or water if necessary. Taste and season
  3. I shaved some carrots slivers very thinly to garnish the soup,I can imagine this soup to be very nice with a good piece of salmon, cod or monkfish.

So that’s going to wrap this up for this special food sig's fennel and carrot soup recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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