Steps to Prepare Gordon Ramsay Spicy Butternut Squash Soup

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, spicy butternut squash soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Spicy Butternut Squash Soup is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Spicy Butternut Squash Soup is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have spicy butternut squash soup using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Butternut Squash Soup:

1. Take 1 butternut squash
2. Prepare 2 onions
3. Prepare 3 garlic cloves
4. Make ready 2 red chillies
5. Prepare 2 tbsp olive oil
6. Prepare 1 tbsp butter
7. Prepare 4 tbsp creme fraiche
8. Prepare 1.6 L vegetable stock
9. Make ready Salt
10. Make ready Pepper
11. Get Chilli flakes

Steps to make Spicy Butternut Squash Soup:

1. Preheat oven to 200oC
2. Peel and deseed the butternut squash. Cut into large cubes, toss in olive oil then roast in oven for 30mins (turning once during cooking) until golden and soft
3. Dice onions and garlic
4. Finely chop red chillies
5. Melt butter in large saucepan. Add onions, garlic and chillies. Cover and cook on low heat for 15mins until onions are completely soft
6. Tip butternut squash into the pan, add the vegetable stock and 4tbsp creme fraiche. Stir well. Cover and simmer for 10mins
7. Remove from heat and blend until smooth
8. Gently reheat and season to taste. Serve topped with black pepper and chilli flakes

So that’s going to wrap this up for this special food spicy butternut squash soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!