Steps to Make Super Quick Homemade Quick and easy red lentil soup

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, quick and easy red lentil soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Quick and easy red lentil soup is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Quick and easy red lentil soup is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have quick and easy red lentil soup using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Quick and easy red lentil soup:

1. Take 1 1/4 l home-made ham stock
2. Make ready 1 carrot, diced small
3. Prepare 1 stick celery, chopped small
4. Take 1 onion, chopped small
5. Make ready 175 g red lentils
6. Take 1 ham stock cube
7. Take A few small bits of ham, if you have any spare (optional)
8. Prepare Ground black pepper

Steps to make Quick and easy red lentil soup:

1. Put all the ingredients except the pepper in a saucepan and bring to the boil, stirring to avoid sticking.
2. Reduce to a simmer and cook for 20 minutes, stirring occasionally.
3. Taste and season with pepper if wished. Salt should not be necessary with home-made ham stock.
4. Serve piping hot with granary bread, crusty rolls or whatever you fancy!

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