Recipe of Gordon Ramsay Vegan Sour and Spicy Soup(酸辣湯）

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, vegan sour and spicy soup(酸辣湯）. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Retired Chef Cook Fai, again, demonstrate this classical favorite, easy to make, delicious soup, loaded with lot of black pepper. Hot and sour soup 酸辣湯 is a traditional northern Chinese favorite packed with the acidity of Zhenjiang vinegar, the spiciness of the white pepper and the. The traditional hot and sour soup recipe call for Chinese dry shiitake mushroom. Soak the mushrooms in water until it is fully hydrated and become very Hot and sour soup 酸辣湯 is a traditional northern Chinese favorite packed with the acidity of Zhenjiang vinegar, the spiciness of the white pepper and.

Vegan Sour and Spicy Soup(酸辣湯） is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Vegan Sour and Spicy Soup(酸辣湯） is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook vegan sour and spicy soup(酸辣湯） using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Sour and Spicy Soup(酸辣湯）:

1. Take 20 g black fungus thinly sliced
2. Make ready 1 carrot thinly sliced
3. Get 1 tomato diced
4. Make ready 1 cup thinly sliced mushroom
5. Get 100 g bamboo shoot
6. Make ready 1 vegetables stick
7. Get 1 liter water
8. Make ready 1-2 tablespoons soy sauce
9. Get White pepper
10. Get Salt
11. Get Corn starch
12. Prepare Tofu
13. Take Distilled vinegar

Hot and sour soup is a soup from Asian culinary traditions. In all cases, the soup contains ingredients to make it both spicy and sour. Soup preparation may use chicken or pork broth, or may be meat-free. Common key ingredients in the American Chinese version include bamboo shoots, toasted sesame oil.

Steps to make Vegan Sour and Spicy Soup(酸辣湯）:

1. Add oil to a pot and stir fry ingredients 1 to 4 to fregrant
2. Add water and vegetables stock bring to boil
3. Add bamboo shoot and bring to boil. Then add soy sauce for color.
4. Add white pepper for spiciness and salt. Then add a bit of corn starch for texture.
5. Add tofu and bring to boil.
6. Turn down the heat and add vinegar adjust to your taste and turn off the heat.

Soup preparation may use chicken or pork broth, or may be meat-free. Common key ingredients in the American Chinese version include bamboo shoots, toasted sesame oil. Raw, vegan, gluten-free, and almost as much fun to… Hot and sour soup! Now the truth needs to be told. The redness of hot sour soup is not from red chili pepper but actually derived from carrots!

So that is going to wrap it up with this special food vegan sour and spicy soup(酸辣湯） recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!