Recipe of Quick My Chorizo & Cannellini Beans Soup 😘

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, my chorizo & cannellini beans soup 😘. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

My Chorizo & Cannellini Beans Soup 😘 is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. My Chorizo & Cannellini Beans Soup 😘 is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have my chorizo & cannellini beans soup 😘 using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make My Chorizo & Cannellini Beans Soup 😘:

1. Make ready 1 tsp Butter
2. Prepare 2 tbls diced Onion
3. Prepare 1/2 Tsp Spanish mixed herbs
4. Make ready 1/4 tsp Dried Basil
5. Make ready 3 Inch length of Chorizo sausage shape diced
6. Make ready 1 tbls Any soft mild flavoured Cheese, Philadelphia, Ricotta etc
7. Prepare 4 tbls Tinned crushed Tomatoes
8. Make ready 4 tbls Canellini Beans
9. Get 1 pint Boiling Water
10. Make ready 1 tsp Cornflour in 4 tsp cold water. Optional

Instructions to make My Chorizo & Cannellini Beans Soup 😘:

1. Melt the butter and add the onions Spanish herbs and Basil fry for 30 seconds stirring then add the diced Chorizo fry for 5 mins on low.
3. Next add the soft cheese and mix in then tomatoes and chicken stock cube crumbled in. stir. Simmer
5. Next add the canellini beans stir in.
6. Add all this soup to a blender blend for 1 minute so as there are some bits of the chorizo in there. Take off into a saucepan and bring to the boil add a little cornflour in water if you want it thicker.
7. Serve hot will go lovely with Garlic bread.

So that’s going to wrap it up for this exceptional food my chorizo & cannellini beans soup 😘 recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!