Recipe of Award-winning Red Bean Soup

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, red bean soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Red bean soup is thick, sweet and studded with tiny, ever so slightly chewy, clear tapioca pearls and What follows is a recipe for the red bean soup for which there always seems to be just enough. Today I want to show you how to prepare a traditional Cantonese dessert which is called red bean soup 红豆沙. Red bean soup is in the category of Cantonese. This sweet red bean soup is served hot with mochi (rice cake) or shiratama dango (glutinous rice Slightly sweet, with a gentle fragrance from the red beans, the dessert soup has the instant magic of.

Red Bean Soup is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Red Bean Soup is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook red bean soup using 3 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Red Bean Soup:

1. Make ready 1 cup red bean
2. Prepare 2 liter water
3. Get 1 block palm sugar

And Instant Pot Pressure Cooker makes it even easier! 😀. Red bean soup is a popular Chinese dessert mostly in China, Taiwan, and southeast Asia. Normally, red bean soup serves as cold during summer, and hot in winter. Often, it serves as a dessert at the.

Steps to make Red Bean Soup:

1. In a bowl, add red bean and water enough to cover the beans. Leave it for at least 5 hours or overnight.
2. In a pot, add 2 litre of water and bring to boil.
3. Add red beans and palm sugar. Once water is boiling then turn the heat lower and cover the lid. simmer for at least 30 mins.
4. Serve.

Normally, red bean soup serves as cold during summer, and hot in winter. Often, it serves as a dessert at the. Sweet red bean soup is one of those dishes that brings me nostalgia and memories of my This sweet red bean soup is a hearty traditional Chinese dessert. It's slightly sweet, with the mild. This recipe is part of our collection of Dim Sum Desserts.

So that’s going to wrap this up for this special food red bean soup recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!