29/09/2020 23:13

Recipe of Jamie Oliver Old Melon Soup With Mung Bean And Jacob’s Tear

by Stella Hansen

Old Melon Soup With Mung Bean And Jacob’s Tear
Old Melon Soup With Mung Bean And Jacob’s Tear

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, old melon soup with mung bean and jacob’s tear. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Old Melon Soup With Mung Bean And Jacob’s Tear is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Old Melon Soup With Mung Bean And Jacob’s Tear is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook old melon soup with mung bean and jacob’s tear using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Old Melon Soup With Mung Bean And Jacob’s Tear:
  1. Make ready 2 Slice Pork Loin Or 500 gram Pork Rib
  2. Prepare 1 tbsp Mung bean
  3. Prepare 1 tbsp job’s tear (get it from Chinese pharmacy)
  4. Prepare 3 candied date
  5. Take 1 1/2 litter of water
  6. Prepare 2 small old cucumber
Instructions to make Old Melon Soup With Mung Bean And Jacob’s Tear:
  1. Add all ingredients into a rice cooker and cook for 35 minutes if using lean meat and longer 45 minute if using pork rib then off heat and let it rest, After 2 hours Bring it to a boil then enjoy it
  2. Or You can simply cook it over a stove, by bringing it to a boil then simmer for 45 minutes or 1 hour

So that is going to wrap this up with this exceptional food old melon soup with mung bean and jacob’s tear recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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