Simple Way to Make Award-winning Oven roasted root vegetable soup

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, oven roasted root vegetable soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Oven roasted root vegetable soup is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Oven roasted root vegetable soup is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook oven roasted root vegetable soup using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Oven roasted root vegetable soup:

1. Prepare 200 g washed carrots
2. Prepare 200 g washed leek
3. Prepare 200 g swede or sweet potato
4. Prepare 2-3 celery stalks
5. Prepare 2 beetroot(optional)
6. Take Small piece ginger (optional)
7. Make ready 1 red chilli (optional)
8. Prepare 3 bay leaves
9. Get 1.5 litres vegetable stock
10. Get to taste Salt and pepper

Steps to make Oven roasted root vegetable soup:

1. Heat oven to 140 degrees centigrade (Gas Mark 1). Wash and chop all ingredients and place in a large ovenproof container.
2. Add bay leaves and pour over 1.5 litres of vegetable stock (I used 1.5 stock cubes). Cover and put in the oven for 3 hours. If you don’t have a casserole dish with a lid just cover with foil.
3. After 3 hours remove from the oven and cool.
4. Remove bay leaves and liquidise in batches. Reheat gently in a saucepan when you are ready to eat. I usually add a spoonful of yoghurt and chopped chives.

So that’s going to wrap this up with this exceptional food oven roasted root vegetable soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!