Recipe of Perfect Sweet potato and coconut soup with paprika

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sweet potato and coconut soup with paprika. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sweet potato and coconut soup with paprika is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Sweet potato and coconut soup with paprika is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook sweet potato and coconut soup with paprika using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sweet potato and coconut soup with paprika:

1. Get 1 stick celery
2. Prepare 1 clove garlic
3. Get 2-3 carrots
4. Prepare 1 red pepper
5. Prepare 1 large sweet potato
6. Make ready 1 heaped tsp smoked paprika
7. Get 1 level teaspoon hot paprika
8. Make ready 2 vegetable stock cubes
9. Take 200 ml coconut milk (1/2 a can)

Instructions to make Sweet potato and coconut soup with paprika:

1. Finely chop the celery and then gently sweat it in a little oil or butter in a large deep pan until translucent (approx 5 minutes on a low heat).
2. Crush or finely chop the garlic and then add to the pan, continuing to sweat for a minute or two more.
3. Meanwhile chop the remaining vegetables into small chunks (about 1cm is okay), adding to the pan as you go.
4. Add both types of paprika (the smoked for flavour and the hot for, well, heat). Crumble in stock cubes and add water until all the veggies are covered. Don’t worry too much about exact quantity of water - you can always adjust your soup thickness later!
5. Bring to the boil and then allow to simmer for 20-25 minutes (until all veggies are soft).
6. Turn off the heat, add the coconut milk, and then blend in the pan with a hand blender until smooth. At this point, if it’s too thick, you can easily adjust the consistency by adding a touch more water.

So that is going to wrap it up with this special food sweet potato and coconut soup with paprika recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!