Step-by-Step Guide to Prepare Quick Coconut Soup with Sugar Snaps and Cabbage

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, coconut soup with sugar snaps and cabbage. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Coconut Soup with Sugar Snaps and Cabbage is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Coconut Soup with Sugar Snaps and Cabbage is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have coconut soup with sugar snaps and cabbage using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Coconut Soup with Sugar Snaps and Cabbage:

1. Get 4 cm ginger
2. Make ready 200 g sugar snaps
3. Get 1 Chinese cabbage
4. Take 400 ml coconut milk
5. Make ready 1 l vegetable stock
6. Make ready 2 pieces lemongrass
7. Get 450 g noodles
8. Make ready 6-8 eggs
9. Prepare 40 ml soy sauce
10. Take 1 lime

Instructions to make Coconut Soup with Sugar Snaps and Cabbage:

1. Peel and finely chop or grate the ginger. Cut the Chinese cabbage into strips.
2. Heat sunflower oil in a saucepan with a lid and fry the ginger for 2 minutes over medium heat. Then add the Chinese cabbage and sugar snaps and stir fry 3 minutes more.
3. Add the coconut milk, lemongrass and stock to the pan and bring to a boil while stirring. Cover the pan and let the soup simmer for 10 minutes.
4. Meanwhile, bring plenty of water to a boil in a saucepan. Add eggs per person and boil the eggs for 7-9 minutes. Rinse under cold water. Peel the eggs.
5. After 6 minutes, add the noodles.
6. Season with the soy sauce, 1 tsp lime juice per person, pepper and salt.
7. Enjoy! :)

So that’s going to wrap it up with this special food coconut soup with sugar snaps and cabbage recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!