Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, garlic soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Garlic soup is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Garlic soup is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook garlic soup using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Garlic soup:
- Take 4 balls of garlic
- Make ready 4 slices toasted frenchbread
- Get 1 half potato, chopped
- Get 1 liter vegetable broth
- Take Handfull of chopped chieves
- Make ready 1 spoon flower
- Get Salt and pepper
Instructions to make Garlic soup:
- Heat the garlic in the oven at 175 degrees for about half an hour. Make you sure you just cut the top of and don't peal it.
- Now squash em' out in the pan, along with the rest of the ingredients except the flower..
- Bring to boil and boil it on a lower heat for ten minutes.
- Blend it then strain the soup through a bulb sieve, back in the pan and finish with some salt and pepper..
- Bind it with a spoon of flower mixed with some water. Wait til the soup boils again first, then bind… after a minute it's finished…
- Finish the soup with a crouton, some good olive oil and rough seasalt…
So that’s going to wrap it up for this special food garlic soup recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
