Steps to Prepare Jamie Oliver Peanut Avocado Chocolate Mousse flavored in Pecan #4weekschallen

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, peanut avocado chocolate mousse flavored in pecan #4weekschallen. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Peanut Avocado Chocolate Mousse flavored in Pecan #4weekschallen is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Peanut Avocado Chocolate Mousse flavored in Pecan #4weekschallen is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have peanut avocado chocolate mousse flavored in pecan #4weekschallen using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Peanut Avocado Chocolate Mousse flavored in Pecan

#4weekschallen:

1. Prepare 1 handful pecan
2. Make ready Ripe avocado
3. Prepare 2 tsp honey
4. Get 1 tbsp peanut butter
5. Prepare 1/2 cup milk
6. Prepare 2 tsp cocoa powder
7. Get 2 nuvita biscuits

Instructions to make Peanut Avocado Chocolate Mousse flavored in Pecan

#4weekschallen:

1. Microwave your peanut butter for a minute and dice the avocado in a separate bowl
2. Add 2tsp of cocoa powder and stir to get a thick syrup, add in your melted peanut butter, add half a cup of milk and stir
3. Add in 2tsp of honey to your chocolate mousse, crush your biscuits in a glass,, add a layered chocolate syrup, add some more crushed biscuits followed by a layered chocolate syrup, coat it with a handful of pecan and add cocoa powder spread

So that’s going to wrap it up with this special food peanut avocado chocolate mousse flavored in pecan #4weekschallen recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!