Step-by-Step Guide to Prepare Speedy My Lovely Braising Steak in Gravy π
by Dora Sutton
Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, my lovely braising steak in gravy π. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
My Lovely Braising Steak in Gravy π is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. My Lovely Braising Steak in Gravy π is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have my lovely braising steak in gravy π using 9 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make My Lovely Braising Steak in Gravy π:
Get 600 grams flank or Braising Steak cut into large chunks
Prepare 2 small onions chopped
Prepare 1 clove crushed garlic
Take 1/4 cup Red Wine
Make ready 1 liter boiling water
Take 3 beef cubes or bouillons
Make ready 1 tbsp tomato puree or paste
Make ready 2 tbsp Corn starch or corn flour
Take 1 little cold water to mix the cornflour
Instructions to make My Lovely Braising Steak in Gravy π:
Cut Braising Steak into large chunks
Fry all over for 2 mins, until there is no red colour left
Add the steak to a greased ovenproof dish.
In the same fry pan add chopped onions, and fry until opaque in colour
Then add the garlic fry for 1 minute
Add a quarter cup of red wine, let it fry bubbly for 2 mins
Add 1 litre of boiling water and bring to the boil
Then add your beef cubes or bouillons, stir in and simmer for 1 minute
Add the tomato puree and stir in
Then add black pepper stir
Now transfer all the gravy into the ovenproof dish with the steak and stir in
Put the dish in a preheated oven 180Β°C/gas 7 for 45 mins then stir and cook again for a further 45 mins on 160Β°C / gas 5, braising slowly for the time.
Then add the corn flour or corn starch to a little water. Stir to a paste then add to the braising steak and stir it and it will be a lot thicker. Then put back in the oven for 15 mins.
Serve with crispy chips or mash potato and veg.
So that is going to wrap it up for this exceptional food my lovely braising steak in gravy π recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!