Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, white chocolate mousse. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
White Chocolate mousse is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. White Chocolate mousse is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have white chocolate mousse using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make White Chocolate mousse:
- Take 125 gm White chocolate
- Get 200 ml Fresh cream beaten
- Prepare 2 tbsp Icing sugar
- Get 2 tbsp Custard powder
- Get 4 tbsp Sugar
- Take 1 cup Water
- Prepare 2 tsp Gelatin
- Get cup Hot water quarter
- Take 1 cup Caramelized nuts
Steps to make White Chocolate mousse:
- Grate the white chocolate & keep it aside
- Soak gelatin in hot water for 5 min & melt it over boiling water without any lumps.
- Mix custard powder with water & sugar & cook it over boiling water till it becomes thick. remove from heat.
- Then add the grated white chocolate to it. Mix it well.
- Beat the fresh cream & icing sugar till peaks.
- Then add melted gelatin to the chocolate mix, finally fold the whipped cream mix & transfer it into the mould. Refrigerate it 20min.
- Decorate it with caramelized nuts, chocolate balls& caramel mesh.
So that is going to wrap this up with this special food white chocolate mousse recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
