Easiest Way to Make Perfect Rum & Raisin Cassata Ice Cream

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, rum & raisin cassata ice cream. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Rum & Raisin Cassata Ice Cream is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Rum & Raisin Cassata Ice Cream is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook rum & raisin cassata ice cream using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Rum & Raisin Cassata Ice Cream:

1. Prepare 1 litre Good Quality Vanilla Ice Cream
2. Get 1/2 cup Rum steeped Raisins OR Sultanas
3. Make ready OR Soak Raisins OR Sultanas in 2-3 tablespoons Rum
4. Prepare 1/2 cup Candied Pineapple
5. Take 1/2 cup Unsalted Pistachio Nuts *OR Almonds
6. Make ready 1/2 cup Shaved Dark Chocolate
7. Prepare Zest of 1 Lemon *grated, IMPORTANT

Steps to make Rum & Raisin Cassata Ice Cream:

1. If you don’t have already steeped Raisins (OR Sultanas), place Raisins in a small heat-proof bowl, soak in Boiling Water for 10 minutes, then drain very well. Pour 2-3 tablespoons Rum over, and set aside for 30 minutes.
2. Chop up Candied Pineapple finely. If you use Almonds, chop them up as well. Shave Dark Chocolate.
3. Place Ice Cream in a large bowl, break it up, and allow to soften. When it is soft enough, stir with a large spoon or spatula, add other ingredients, and mix to combine.
4. Transfer to a container and freeze until firm. It’s a good idea to serve it in ice cream cones. *Note: This Ice Cream is alcoholic and only for grown-ups.
5. *Note: Alternatively, you can freeze it in a loaf tin lined with plastic wrap to make it into an Ice Cream Cake, OR sandwich it with two slices of Sponge Cake.

So that is going to wrap this up for this special food rum & raisin cassata ice cream recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!