Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, homemade chocolate mousse. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Homemade Chocolate Mousse is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Homemade Chocolate Mousse is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook homemade chocolate mousse using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Chocolate Mousse:
- Get 100 grams dark chocolate
- Make ready 2 tbsp butter
- Make ready 1/2 cup Sugar
- Take 3 eggs
- Get 1 tbsp water
Instructions to make Homemade Chocolate Mousse:
- In a ceramic bowl over boiling water melt the chocolate, water and butter together over a pot of boiling water. (Bain marie method)
- Pour the melted chocolate over the sugar and mix well.
- Then separate the egg yolks from the egg whites. And one by one add the yolks to the mixture mixing after each one.
- Beat the egg whites until they are firm.
- Then fold the egg whites into the chocolate mixture.
- Once its all nicely mixed spoon into invidual ramekins.
- Leave in the fridge for two hours to set.
- Once set decorate your mousse. I sprinkled powdered suger over mine just before serving and added a few slices of banana.
So that is going to wrap this up for this special food homemade chocolate mousse recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
