Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, instant chocolate mousse. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Instant Chocolate Mousse is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Instant Chocolate Mousse is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook instant chocolate mousse using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Instant Chocolate Mousse:
- Make ready Whipped Cream
- Prepare Caster Sugar
- Get Dark Chocolate
- Prepare Rum
- Make ready *Note: The amount of each ingredient is up to your preference. An example ratio of Whipped Cream and Chocolate is 2 : 1
Instructions to make Instant Chocolate Mousse:
- Add some Caster Sugar to the leftover whipped Cream to suit your taste. Mix well.
- Place some Dark Chocolate in a heat-proof bowl, microwave until melt. Add a small amount of Rum and mix until smooth. *Note: The amount of Chocolate depends on the amount of Cream. Less Chocolate makes softer mousse and more Chocolate makes harder mousse.
- Add the whipped Cream to the chocolate and mix well. Chill in the fridge.
So that’s going to wrap this up with this exceptional food instant chocolate mousse recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
