18/08/2020 05:39

How to Make Homemade My Gammon steak Dinner ❤

by Richard Hanson

My Gammon steak Dinner ❤
My Gammon steak Dinner ❤

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, my gammon steak dinner ❤. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

My Gammon steak Dinner ❤ is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. My Gammon steak Dinner ❤ is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook my gammon steak dinner ❤ using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make My Gammon steak Dinner ❤:
  1. Make ready 2 small round gammon steaks 350g
  2. Take 1 tbls olive oil
  3. Get 2 Eggs
  4. Get 1 Avocado cut in Half
  5. Make ready 2 Eggs
  6. Take 2 Tomatoes sliced thick
Instructions to make My Gammon steak Dinner ❤:
  1. Add oil to the pan just a little then add the gammon steaks cook for 3 minutes on each side then turn down the heat and let them cook slow
  2. Add your crusty bread to the toaster toast it and butter put it on a serving plate. Slice the Avocado and the Tomato and add them to the frying pan with the gammon steaks fry for 5 minutes the last 2 minutes boil water to make poached egg.
  3. Swirl the water and drop the egg in the middle. Leave to cook. Add the gammon on top of the toast and add tomatoes and avocado on the pkate and the poached egg on top of the gammon.

So that is going to wrap this up for this exceptional food my gammon steak dinner ❤ recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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