Recipe of Favorite Vegetarian Friendly: Cauliflower Steak with Romesco Sauce

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vegetarian friendly: cauliflower steak with romesco sauce. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Vegetarian Friendly: Cauliflower Steak with Romesco Sauce is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Vegetarian Friendly: Cauliflower Steak with Romesco Sauce is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have vegetarian friendly: cauliflower steak with romesco sauce using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian Friendly: Cauliflower Steak with Romesco Sauce:

1. Get 1 cauliflower sliced
2. Prepare Olive oil
3. Make ready Romesco Sauce
4. Make ready 1 onion sliced
5. Prepare 1 red bell pepper
6. Make ready 1 yellow bell pepper
7. Take 2 cloves garlics
8. Get 1 can plum tomatoes
9. Make ready 2 tablespoons parsley
10. Get 1 tablespoon smoked paprika
11. Take Half lemon
12. Make ready 1 pinch cayenne pepper
13. Prepare Half cup of mixed nuts

Instructions to make Vegetarian Friendly: Cauliflower Steak with Romesco Sauce:

1. Pre heat oven to 180C. Coat your sliced cauliflower with olive oil. Fry cauliflower in high heat both sides. Then, Roast in oven for 20 minutes
2. In the meantime, fry your onions, peppers, garlics till soft. Season with a pinch of salt. This will take about 15 minutes.
3. Add tomatoes, lemon juice and the spices. Bring to a simmer and purée.
4. Assemble your steak: Romesco sauce, Cauliflower and top with an egg!

So that’s going to wrap it up for this special food vegetarian friendly: cauliflower steak with romesco sauce recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!