Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, steak and kidney stew. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Steak and Kidney Stew is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Steak and Kidney Stew is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook steak and kidney stew using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Steak and Kidney Stew:
- Make ready 2 pieces porterhouse steak
- Take 300 g beef kidneys
- Take 2 tblsp flour
- Get 2 onions chopped
- Prepare 1 cup chicken stock
- Take 400 g mushrooms chopped
Steps to make Steak and Kidney Stew:
- Preheat oven to 230 degrees. Chop steak and kidneys into small pieces. Dust beef and steak with flour and in small batches sauté and remove from pan.
- The brown bits are best. Add onions lower the heat and fry onions. Add splash of stock to help losen the brown bits and simmer.
- Add mushrooms and return the steak and kidney. Add the rest of the stock and stir cover the pot and place it in the the oven
So that’s going to wrap this up for this special food steak and kidney stew recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
