Simple Way to Make Favorite Egg curry

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, egg curry. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Egg curry is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Egg curry is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have egg curry using 16 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Egg curry:

1. Make ready 5 medium eggs
2. Make ready 2 tbsp oil
3. Prepare 1/2 teaspoon cumin seeds
4. Make ready 1 teaspoon minced garlic
5. Prepare 1 teaspoon minced ginger
6. Make ready 1 teaspoon green chillies crushed
7. Take to taste Salt
8. Make ready 1 teaspoon red chilli powder/paprika
9. Make ready 1 teaspoon turmeric powder
10. Prepare 1 teaspoon jeera powder
11. Get 1/2 tsp sugar
12. Take Squirt of tomato ketchup
13. Make ready 3 tbsp passata
14. Prepare 1 tbsp chicken masala dry
15. Make ready Chopped coriander
16. Make ready 2 chopped onions

Instructions to make Egg curry:

1. Boil the eggs and peel them and cut them in half and keep aside
2. Add oil to a pan then add cumin seeds let these pop then add onions let these brown then add garlic ginger and chillies. Then add passata followed by salt chilli powder turmeric powder and jeera powder add sugar ketchup and chicken masala. Let this simmer for a few minutes then add the eggs and simmer for a few more minutes then sprinkle coriander on top. Tastes yummy with rice or bread…

So that’s going to wrap this up for this special food egg curry recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!