Simple Way to Make Award-winning Cauliflower steak with olive pistu and porcini mushrooms💛

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cauliflower steak with olive pistu and porcini mushrooms💛. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Cauliflower steak with olive pistu and porcini mushrooms💛 is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Cauliflower steak with olive pistu and porcini mushrooms💛 is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook cauliflower steak with olive pistu and porcini mushrooms💛 using 19 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cauliflower steak with olive pistu and porcini mushrooms💛:

1. Take For steak:1 cauliflower
2. Make ready 6 tbsp olive oil
3. Make ready 4 tbsp harissa powder
4. Make ready 1/2 lemon zest and juice
5. Get 4 tbsp butter
6. Prepare 1/2 cup vegetable stock or water
7. Get For olives pistu: 1/4 cup olive oil
8. Make ready 1/2 juice and zest of orange
9. Prepare 1/2 juice and zest of lemon
10. Prepare 1 cup calamata olives and green olives
11. Take 2 tbsp chopped parsley
12. Take Salt and pepper on taste
13. Make ready For mushrooms: 4 porcini mushrooms or different mushrooms
14. Take 2 cloves garlic
15. Prepare 1 shallot
16. Take Zest of one lemon
17. Make ready 4 leaves mint
18. Prepare 2 tbsp capers
19. Make ready Salt and pepper on taste

Steps to make Cauliflower steak with olive pistu and porcini mushrooms💛:

1. Cut cauliflower into two big steaks. On baking form add olive oil and harissa powder and put steaks inside. Then cower with rest of oil and harissa.
2. For the olives pistu just mix all the ingredients.
3. Heat the olive oil and put cauliflower steak 1,5 minutes from both sides. Add butter and stock. Cook for 5 minutes. Preheat the oven to 160°C and bake cauliflower for 10 minutes.
4. Heat olive oil in another pan. Add mushrooms and fry for 5 minutes. And then add salt and pepper. Add shallot and fry 3 more minutes. Add garlic and fry 30 more seconds. Then add olives pistu and cook 10 more seconds. Add capers and chopped mint.
5. Cauliflower serve with mushrooms. Enjoy !

So that is going to wrap this up for this exceptional food cauliflower steak with olive pistu and porcini mushrooms💛 recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!