Step-by-Step Guide to Make Speedy Panner Pizza Pattice With Milk Chilli Cheese sauce

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, panner pizza pattice with milk chilli cheese sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Panner Pizza Pattice With Milk Chilli Cheese sauce is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Panner Pizza Pattice With Milk Chilli Cheese sauce is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook panner pizza pattice with milk chilli cheese sauce using 20 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Panner Pizza Pattice With Milk Chilli Cheese sauce:

1. Prepare 1 Cup paneer
2. Get 1/2 cup Cheese
3. Take 1/2 cup mixed veggies chopped(i have used Corns,Capsicum,Mushroom,Onion)
4. Prepare 1 chopped green chilli
5. Make ready 1 tbsp coriander leaves
6. Take For Spices-
7. Make ready 1 tsp chilli flakes
8. Get as per taste salt
9. Prepare 2 tsp pizza sauce
10. Get 1/2 tsp black pepper powder
11. Take 1/4 cup Maida
12. Get 1 Pizza Base(cut into 2 round pieces)
13. Take some onions, Tomato and Capcicum Small round cut
14. Prepare For Slurry-
15. Prepare 1/4 cup maida and cornflour(mix with water)
16. Make ready 1 cup bread crumbs
17. Get 1 tsp chilli flakes
18. Get as per taste salt
19. Get as required Oil for Frying
20. Prepare For Serving milk sauce,grated paneer and few corns

Instructions to make Panner Pizza Pattice With Milk Chilli Cheese sauce:

1. For Pattice Stuffing-Take a big bowl and add into the paneer, cheese, chopped Veggies, Spices and maida and mix it well.
2. Now take a Pizza Base And use the cookie cutter and cut round small pieces and fill stuffing-Take one small round pizza base and cut two small rounds put the stuffing then add onion ring, tomato and capsicum, apply sauce on the second base and cover it nicely. Carefully dip into the maida slurry and now coat the breadcrumbs and rest For 5 Mints in the freezer.
3. Heat oil in a kadhai and fry until golden and crisp. - For Milk Chilli Cheese Sauce–Take a pan add milk, cheese, cornflour and stir or mix it now add one tsp hot chilli sauce and one tsp small capsicum pieces keep stirring for pouring sauce. The sauce is ready.
4. Now plating– Garnish with crumbled paneer, few corns and milk sauce.

So that is going to wrap this up with this special food panner pizza pattice with milk chilli cheese sauce recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!