Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, shakshuka. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Shakshuka is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Shakshuka is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook shakshuka using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Shakshuka:
- Get 3-4 eggs
- Get 1 onion medium chopped
- Prepare 2 tomatoes chopped
- Take 2 green chilles
- Get 1 capsicum
- Take 1/2 tsp chilli flakes
- Take 1/2 tsp paprika powder
- Get 1/2 tsp red chilli powder
- Make ready 1/2 tsp black pepper
- Make ready 1/2 salt mix herbs
- Get 1/2 tsp roasted cumin powder
- Get 1 tbsp sugar
- Take 2 tbsp oil
- Take For tomato paste
- Take 2 large tomatoes
- Take 2 cloves garlic
- Get 1 red talhar mirch
Instructions to make Shakshuka:
- First make paste of tomatoes add tomato garlic and tomatoes in a pot and cook till tomatoes cooked then blend it
- Now in a pan add 2 tbsp oil then add onion sauté for 1 minute then add green chilles and capsicum and add tomatoes in a pan then sauté for 2 minutes
- Then add paste and all spices cook it for 5 minutes
- Then turn for adding eggs to It. Make a space in the tomato mix and add eggs one by one and close lid for 2 mins
So that’s going to wrap it up for this special food shakshuka recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
